Mark (mhaithaca) wrote,

Pork politics

The Times has appended the following to the op-ed the other day about pork...

An Op-Ed article last Friday, about pork, neglected to disclose the source of the financing for a study finding that free-range pigs were more likely than confined pigs to test positive for exposure to certain pathogens. The study was financed by the National Pork Board.

I should add that I wasn't posting the link the other day to imply that I thought fresh, local meat was particularly unsafe. :-)

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