The pizza was a little tangier, and a little less tomatoey, than usual. I really like the sauce on pasta (it's rare enough that I don't make my own sauce) so it's not surprising that I enjoyed the taste.
Laura was adamant about mushrooms not being acceptable. :-) Otherwise, portobellos would have been a great idea! Also contemplated artichoke hearts, but decided to keep it simple... pepperoni and black olives. Both, especially the olives, went well with the sauce. I suspect crumbled spicy sausage would also have worked quite well.
She headed off for her steel band's gig at the Johnson Museum after dinner and a couple of "West Wing" episodes that she'd needed to catch up on.